Imagine boiled grape must from the most suitable Italian varieties, fermented with 100% Italian wine vinegar. Feel the magic of aging for at least 60 days in oak barrels.... This balsamic vinegar is sweet, with balanced pungency and a light aroma of oak. Taste the natural fruit purée (of black cherries) that takes this balsamic vinegar to a whole new, refreshing level.
Pairs well with all kinds of cheeses or fruit. It gives a finishing touch to all dishes, including salads, filet mignon, seafood, certain desserts, vanilla ice cream, Greek yogurt, Italian gelato, and many others. Also good as a salad dressing and for impressing your guests. It is even delicious in drinks, smoothies, and with sparkling water.