Light green and delicate oil with intense grassy and fruity aromas. Sweetness of green apple, bananas, and fresh almond. Balanced bitterness and pungency. In the mouth it recalls the complexity of the aroma and leaves a long aftertaste.
”Tradición 1640 Arbequina” pairs excellently with:
Cold-pressed. Processing begins within 4 hours of harvesting the olives. 1 l of olive oil is obtained from 9 to 14 kg of fruit.