Greek Ariston orange olive oil, produced in Messinia by the Doukas family and local cooperatives, meets orange essential oil and tempts with a rich flavor.
Mild olive taste with a buttery finish. No sour aftertaste. This olive oil is of the highest premium quality thanks to its exceptionally low acidity (0.2%-0.4%).
Pairs well with salads, citrus, fish, chicken, and pork. Suitable for red meats, oven-roasted vegetables, Feta cheese, and baked goods (for example orange cake, orange muffins, cookies, brownies, and more).